Length

1 hour 27 minutes

Class Description

Wild rice, also known as Indian rice or the Anishinabek name Manoomin, is a nutritious and flavorful grain that has been used in Native American cuisine for centuries. It is not actually a type of rice, but rather the edible seeds of aquatic grass species. Growing wild rice requires some specialized equipment and techniques, but once established it can provide a bountiful harvest year after year.

In this class, we will discuss the steps to successfully grow wild rice in the Great Lakes region. This includes selecting a suitable location that mimics natural conditions, preparing the soil, and sowing wild rice seeds. Participants will also have the opportunity to purchase a limited supply of freshly harvested wild rice seeds.

The history and cultural significance of Manoomin (wild rice) to the Anishinaabek people of the Great Lakes will also be explored. This includes its recent recognition as a Michigan State Grain and how this designation benefits wild rice foragers. The class will emphasize the importance of respecting Indigenous wild harvesting areas and promoting sustainable practices.

By learning how to grow wild rice, we can not only incorporate this nutritious grain into our diets but also support the preservation of Indigenous cultures and their traditional food sources. So join us and discover the joys and challenges of growing Great Lakes wild rice! Note: This class does not provide certification for harvesting in Indigenous territories. Respectful practices must be followed at all times. So come join us as we embark on this journey to grow our own supply of wild rice while honoring and preserving its cultural significance.

About the Teacher

Nathan Wright, also known by his spiritual name Spiritman from the Sun or Giizus Su Win en eh, is an Indigenous Herbalist and descendant of medicine people from both sides of his family. His ancestral knowledge of plant medicine has been passed down through generations and he continues this legacy by ethically wild harvesting and preparing medicines using traditional methods.

As the owner of the Herbal Lodge, a Native American and veteran-owned company, Nathan focuses on creating natural and organic pain relief and medicinal tea products using wild-harvested herbs and mushrooms. He is dedicated to revitalizing lost Anishinabek medicines and traditions, while also incorporating modern techniques for the benefit of his community.

Nathan is not only an Indigenous Herbalist but also a certified mushroom expert. He has a wealth of knowledge and experience in both fields, making him a highly sought-after teacher and speaker. His teachings about Indigenous Treaty Rights and the need to protect our lands and waters for harvesting herbal medicines have been featured in the film "Troubled Water," which can be found on popular streaming networks.

Currently residing in Petoskey, Michigan, Nathan shares his wisdom with others through various online videos covering Anishinabek culture, healthy lifestyles, cold water experiences, and herbal teachings. He has also taught plant-related classes at libraries, universities, and other institutions throughout Michigan.